SPAM

spam

People have, at times, called me a “food snob.” I can see why they might think that. I do enjoy from time to time high quality food substances that the vast majority of consumers have rarely heard of. But a lot of the things that I also enjoy would be grounds for revoking my foodie club membership card. Swedish fish, McDonald’s chicken nuggets, french fries with mashed potatoes, etc etc. Of course among this hypertension-inducing Justice League of junk foods there is a first among equals, a Superman of edible but unhealthy substances that I refuse to give up. Yes, it’s that salty gelatinous pork composite in a blue and yellow tin that has captured the hearts and stomaches of many Asian countries and in particular, Korea. I’m talking about Spam. After all, you can’t spell Superman without Spam. Continue reading

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